Writer Jayaprakash are urging people To avoid fake, chemical-laden colors this Holi.
By Akshya rout
JAJPUR ; Holi, the vibrant festival of colors, celebrates spring and the victory of good over evil. A “Safe Holi” focuses on joy without harm, emphasizing the use of organic colors, water conservation, and mutual consent. Playing responsibly ensures it remains a joyous, inclusive, and eco-friendly celebration of unity and love for all. Veteran Writer Jayaprakash nayak are urging people To avoid fake, chemical-laden colors this Holi (2026), choose certified organic/herbal gulal, or make your own using natural ingredients like turmeric (yellow), beetroot (pink/red), and dried flowers. Fake colors often contain toxic metals, glass powder, and industrial dyes. Always do a patch test, apply oil to skin/hair beforehand, and prioritize dry Holi to prevent chemicals from penetrating your skin.he said Synthetic colors often contain mercury, lead, asbestos, and silica, causing skin irritation, allergies, and conjunctivitis. Modern, inexpensive colors often contain harmful chemicals and heavy metals like lead, which can cause skin rashes, infections, or even eye damage added Nayak. Celebrating an eco-friendly Holi is essential for health and safety, prioritizing natural colors made from turmeric, flowers, and beetroots over toxic synthetic dyes. Said nayak. Holi is one of the most loved festivals in India. It is called the festival of colours and is celebrated every year in March. The date changes because it follows the Hindu lunar calendar. In 2026, Holi will be celebrated on 4 March, while Holika Dahan takes place the night before. The festival celebrates the victory of good over evil through the story of Prahlad and Holika. A bonfire is lit to remember this story. The next day, people play with colours, water, and music. Holi also marks the arrival of spring and the end of winter. Farmers consider it important because it is connected with good harvests. People wear white clothes and apply gulal on each other. Special foods like gujiya, malpua, and thandai are prepared in many homes. Holi is celebrated not only in India but also in countries like Nepal and among Indian communities worldwide. It spreads joy, friendship, and togetherness.